Publications

2025

1. Amyloid aggregation in mixed whey proteins
   Venturi Sara, Rossi Barbara, Matroodi Fatima, Torre Renato, Lapini Andrea, Foggi Paolo, Di Michele Alessandro, Sassi Paola, Paolantoni Marco, Catalini Sara
   Food Hydrocolloids, Vol. 161, p. 110863 (2025)
   doi: 10.1016/j.foodhyd.2024.110863 (Journal Article)
2. Deep ultraviolet Raman spectroscopic analysis of antihistamine drugs in oral fluid for forensic purposes
   Amin Mohamed O., Matroodi Fatima, Al-Hetlani Entesar, Rossi Barbara, Lednev Igor K.
   Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, Vol. 329, p. 125595 (2025)
   doi: 10.1016/j.saa.2024.125595 (Journal Article)
3. Towards a better understanding of biofoams: Multi-technique characterization of various tannin-furanic foams to assist in material selection for product design
   Sepperer T., Saccomano G., Bedolla D.E., Berger R.J.F., Šket P., Longo E., Zickler G.A., Borhani S., Dreossi D., Vaccari L., Musso M.E., D'Amico F.
   Materials and Design, Vol. 249, 113538 (2025)
   doi: 10.1016/j.matdes.2024.113538 (Journal Article)